
COLD STARTERS


₺200,00
Meze for Two
A sharing plate of five different traditional Turkish vegetable mezes.





























₺40,00
One Meze
Traditional Turkish cold starter of your choice. Please ask the waiter.































₺100,00
Caciki
Fresh strained Turkish yoghurt, mixed with cucumber, garlic & fresh mint, drizzled with virgin olive oil.




































SALADS


₺100,00
Seasonal Salad
Mediterranean greens, red, yellow and green pepper, carrot, red cabbage, cucumber and corn drizzled with olive oil & mustard sauce.































₺130,00
Spoon Salad
Finely chopped tomato, pepper, cucumber, parsley, spring onion, walnut and mint, drizzled with vinaigrette sauce.































₺140,00
Chicken Salad
Grilled chicken thigh fillets, Mediterranean greens, red, yellow, green pepper, drizzled with mustard sauce.































₺200,00
Seafood Salad
Smoked trout, crab stick, prawn, Mediterranean greens, red onion, yellow, green and red pepper, seasoned with fresh herbs, flavoured with extra virgin olive oil & balsamic sauce.




































SOUPS


₺75,00
Lentil Soup
Creamy red lentil soup, served with croutons and butter sauce.





























₺75,00
Soup of the Day
Please ask the waiter.




































HOT STARTERS


₺120,00
Penne Arabiatta
Penne shape pasta prepared with hot tomato sauce.































₺180,00
Spinach Ravioli
Ravioli with spinach and cheese stuffing served in a cream and permesan sauce.































₺150,00
Arabian Roast
Hummus, ground beef ribs, served with goat cheese sauce.































₺200,00
İmbat Mixed Basket
Crispy chicken, spring rolls, onion rings, Cajun potatoes, served by ketchup-avocado sauce.




































MAIN DISHES


₺180,00
Mushroom Kebab on Mashed Aubergine
Butter marinated, pan fried mushrooms, tomatoes & green pepper, served on smoked mashed aubergine and tomato, sprinkled with fresh herbs.































₺350,00
Jumbo Prawns
Jumbo prawns sautéed with Aegean herbs and tomato sauce.































₺460,00
Grilled Sea Bass
Served with Anatolian salad, simmered potatoes, lemon & balsamic dressing.































₺350,00
Steamed Salmon
Salmon steamed with potatoes, onion, lemon, mushroom, fresh thyme & rosemary.































₺450,00
Grilled Fillet Steak
Beef tenderloin steak, marinated with fresh herbs, served with Aegean mushroom sauce & white rice.































₺350,00
Mistanya Roasted Lamb
Shoulder of lamb, roasted with grape leaves, sprinkled with fresh herbs, served on smoked mashed aubergine & drizzled with blueberry sauce.































₺350,00
Meatballs Kebab with Yoghurt
Grilled shish meatballs on pita bread with yoghurt and tomato sauce.































₺180,00
Organic Rolled Chicken
Roasted fresh herb marinated organic chicken thigh fillets, rolled with spinach, red romano pepper and cheddar cheese, served with tomato, pepper, white rice flavoured with demi-glace sauce.




































DESSERTS


₺120,00
Semolina Halvah
Prepared with butter & served warm with ice-cream.































₺120,00
Rice Pudding
Baked rice pudding, served chilled with vanilla ice-cream.































₺170,00
Walnut Baklava
Crispy & sweet, served with ice-cream.































₺170,00
Kadayif
Pistachio kadayif pastry sticks, prepared with sugar syrup and served with ice-cream.































₺100,00
Ice Cream
Four scoops of ice-cream.































₺120,00
Fruit Plate
A selection of fresh seasonal fruit.































₺200,00
Cheese Plate
A selection of four traditional Turkish cheeses, with dried apricots and walnuts.




























